Cinnamon Roll Cake

Cinnamon Roll Cake
All the ooey-gooey goodness of a homemade cinnamon roll… baked into a soft, buttery cake.

Our Cinnamon Roll Cake starts with a tender vanilla base, swirled with ribbons of brown sugar, cinnamon, and butter that melt right into the crumb as it bakes. Fresh from the oven, it’s soaked with a sweet glaze that seeps into every bite—like the center of the cinnamon roll, but better.

Topped with a rich vanilla icing drizzle, it’s pure comfort on a plate. Perfect for breakfast, brunch, or dessert—no judgment here.

9x13 pan – $18
Made from scratch, served with love, and gone before you know it.